Wbpsc Food si syllabus Latest Pattern

West Bengal Public Service Commission (WBPSC) Food Sub-Inspector (SI) Syllabus Overview :-

Important Topics	Details
Organization	West Bengal Public Service Commission (WBPSC)
Exam Name	WBPSC SI Exam
Post Name	Sub-Inspector in the post of Subordinate Food and Supplies Services , Grade-III posts
Exam Level	State Level
Category	Syllabus
Annual Salary	INR 7 to 7.5 LPA
Annual Package	Rs. 48,000 to Rs. 55,000 per month approx. (Pay Scale Rs. 5,400-Rs.25,200 + Grade Pay (PB-2) Rs. 2,600/-)
Type of Questions	Multiple Choice Questions
Mode of Exam	Offline
Exam Duration	1.5 Hours (90 minutes)
Total Marks	100
Total number of questions	100
Marking Scheme	1 mark for every right answer of the question
Nagative Marking	1/3 mark deducted for an incorrect answer
Selection Process	Written Exam, Personality Test
Written Marks (MCQ)	100 Marks
Personality Test Marking	20 Marks
Final Merit list Mark’s	120 Marks
Official website	wbpsc.gov.in

The eligibility criteria for the of WBPSC Food SI syllabus Exam Pattern are as follows :

Topics	Eligibility Criteria
Age Limit	The candidate must be between 18 to 40 years of age.
Educational Qualification	The candidate must have passed the Madhyamik Examination of the West Bengal Board of Secondary Education or equivalent.
Nationality	The candidate who eligibility for this post must be an Indian citizen.

Selection Process About the Latest Pattern of Food si syllabus

Selection Process	Details
Stage I	The initial phase features the WBPSC Food SI written examination. Here, your knowledge of general studies and arithmetic will be tested.
Stage II	The final selection phase involves an interview conducted by a panel arranged by the WBPSC. Who qualify on written exam results, a limited number of candidates will be appeared for the personality test. The final Merit list of successful candidates is compiled using scores from both stage I and stage II.

It is important to note that the eligibility criteria for the WBPSC Food SI Exam also include work experience and other factors . For more detailed information, please refer to the official website of WBPSC

Food Si Syllabus Exam Topics Section

Section	Topics
General Studies	Common general knowledge about everyday science, current events, and problems with special reference to India, elementary knowledge about Indian History and Indian Geography base on competitive exams realated topics.
Arithmetic	Questions will be set on the basis of the syllabus of Madhyamik Examination of the W.B.B.S.E. with mental ability

Subject	Topics
General Studies	– Indian History – Indian Culture: Nature and Characteristics – Constitutions of India, Political System, and Indian Administrative services. – Current events of National and International importance – Geography of India (Physical, Economical, Social), Main Features – Main Features of India’s Economy – The Role of Science in Technology in The Development of India – Sports and Winners – Indian Agriculture and Rural Economy – Environment and Ecosystem of India – Books and Authors – International MoUs, Summits, and Conferences
Arithmetic	Arithmetic – Number System – HCF and LCM – Decimal and Fractions – Simplification – Percentage – Time and Distance – Ratio and Proportion – Average – Simple and Compound Interest – Profit and Loss – Data Interpretation. – Pipes and Cisterns – Boats and Streams – Allegation & Mixture – Works and Wages – Speed, Time, and Distance

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Food Si Syllabus Exam Marking Scheme

Section	Mode of Exam	Total number of questions	Marking Scheme
General Studies	Multiple Choice Questions (MCQ)	50	1 mark for each correct answer and 1/3 mark deducted for an incorrect answer
Arithmetic	Multiple Choice Questions (MCQ)	50	1 mark for each correct answer and 1/3 mark deducted for an incorrect answer

Subject Details About Food Si Syllabus

• General Studies: Common general knowledge about everyday science, current events, and problems with special reference to India, elementary knowledge of Indian History and Indian Geography base on competitive exams.
• Arithmetic: Questions will be set on the basis of the syllabus of Madhyamik Examination of the W.B.B.S.E. with mental ability.
• Duration of Exam- 1.5 Hours (90 minutes).Each question will be worth one mark and for each wrong answer, one-third of the mark will be deducted.

The exam will have 2 sections and will be conducted through multiple choice objective (MCQ) type questions. The written test carries a weightage of 100 marks, and the interview carries a weightage of 20 marks. The selection process includes qualifying in each stage as per the minimum qualifying for the final selection for food SI Posts

WBPSC Food SI syllabus about Personality Test

After the written exam who are qualify the written exam merit list the are selected for final stage in the selection process where candidates are interviewed by the panel formulated by the WBPSC on various aspects. A limited number of candidates selected merit-wise on the results of the written examination will be called to appear at the personality test. The Personality Test/ Interview Test will be held for 20 Marks and the final merit list will be considered the marks secured by the candidates on the base of written examination and interview .

The official syllabus of the Written Exam of Food Sub Inspector Recruitment can be downloaded from the official website of WBPSC . The syllabus is available in PDF format and can be accessed by following these steps:

1. Go to the official website of WBPSC, which is www.wbpsc.gov.in.
2. Open the “Scheme & Syllabus” menu.
3. Choose “Food Supply SI Exam Advertisement No. 04/2023”.

WBPSC Food SI Syllabus 2024 FAQs

I hope this article helps you prepare for the WBPSC Food SI Exam 2024. Good luck with your preparation!